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Sunday, 7 April 2013

The Moon Bar @Damansara Heights

Travelling to the Moon today with the Foodies once again. This newly corner lot of Damansara Heights is definitely a WoW for pork lovers! Being far from its name MOON, it gave a homely menu accompanied by Jazz. Remember those moments at home? This is just the place which gave you both.
Serving authentic Indian recipe with crossover of Chinese taste-bud, as the owner and his partner-for-life are the mixture of both and MOON in Sanskrit is his beloved wife name.
Welcome with extremely alcoholic Mojito. Fullest taste of alcohol blend. 
Canape consist of Breaded Fried Mozarella dip in Special Sauce, Skewer of Roast Pork Belly and Chargrilled Honey Lime Chicken, Black Pepper Lamb Parcels and Spice-fried Chicken Wings. 

I personally love the Skewer and it is highly recommended
 Hearty main course of Spicy Sri Lankan Tamarind Pork Belly and Mutton Varuval on Butter Briyani (consist of 16 types of herbs). 

Warning! This course of meal is really SPICY and its level of spiciness could reach up to 8/10. Of course you may advise the chef for your own level of spiciness. 
 Like mentioned, we are accompanied with David Gomez jazzzzzzzzz to ease your hectic life and this is happening every Friday. 
 What's more than a herbalicious Moon Bak Kut Teh for Pork Lovers! 
 This place are really made out of moon for pork lovers! Hokkien Mee with extra Pork Lards. What's more to ask for besides a delicious dinner or after party meal?
Well, this is not in the menu.... Specially made by FatBoyBakes served as desserts.  Well, who to look for when you are looking for sweets of love? Click HERE. =)

Address: 2 Jalan Setia Bakti  Bukit Damansara, 
                 50490 Kuala Lumpur.
Contact: +6012-298 1228

Opening Hours: 5pm-1am



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